<?xml version="1.0" encoding="UTF-8"?><rss version="2.0"><channel><title>Tin Roof Cookbook</title><link>https://tinroofcookbook.com/</link><description>An Amsterdam home-cooking notebook about clear recipe notes, vegetable textures and small adjustments that make an ordinary meal easier to repeat.</description><language>en</language><item><title>Write a recipe note that still makes sense next week</title><link>https://tinroofcookbook.com/journal/write-a-recipe-you-can-use-next-week/</link><guid>https://tinroofcookbook.com/journal/write-a-recipe-you-can-use-next-week/</guid><description>Turn a successful ordinary meal into a clear kitchen note by recording the pan, ingredient preparation, useful visual cues and the final adjustment.</description><pubDate>Mon, 21 Sep 2026 12:00:00 GMT</pubDate></item><item><title>Give vegetables room before turning up the heat</title><link>https://tinroofcookbook.com/journal/vegetables-need-room-in-the-pan/</link><guid>https://tinroofcookbook.com/journal/vegetables-need-room-in-the-pan/</guid><description>Compare crowded and uncrowded vegetable cooking, paying attention to cut size, surface moisture, pan contact and the point at which to stir.</description><pubDate>Mon, 21 Sep 2026 12:00:00 GMT</pubDate></item></channel></rss>